Even More Macaron Challenge

Here at Sucré we have been having too much fun watching what fantastic creations our bloggers are making in the First Annual Macaron Challenge. As of writing this the latest two entrants were S’mores and Root Beer Float, can you believe it?

We’ve also been pouring through the comments on each of the macaron creations and have realized there are a ton of people out there who have never experienced the joy of baking their own macarons. We would like to change that.

The Even More Macaron Challenge

Beginning today we are holding a secondary challenge open to all bakers out there!

The rules are the same, take Tariq’s top secret recipe for macarons and put your own spin on it. If you want to document your creative journey on your blog, great, send us a link to patty@shopsucre.com. Don’t have a blog? No problem. Tweet out a photo and description of your entry to @SucreNewOrleans or post it to our Facebook Wall.

We will be choosing our favorite at the end of May and they will receive a Quarterly Macaron Membership (for 1 year).

The Main Challenge

But don’t forget that our main challenge is still going strong. In fact, we’ve decided to extend the voting period to the end of May as well.

Keep checking back to the Sweet Talk blog to see new entrants from 13 of our favorite bloggers!

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About admin

In 2008, Joel was named New Orleans Magazine’s 2008 Restaurateur of the Year. Since launching his first entrepreneurial venture in 1993, Joel has become a key player on the New Orleans hospitality and restaurant scene.