At Sucré, we’ve certainly made a name for ourselves with our macaroons and chocolates but did you know that Sucré also makes one heck of a wedding cake? Hey, it is wedding season after all.

Sucré Executive Pastry Chef Tariq Hanna was recently featured on The Knot’s website discussing the inside scoop on Sucré’s wedding cakes and confections. From traditional to modern, Sucré has a little something for every bride.

Our Macaroon Cakes are the perfect combination of feminine, funky and formal. Beautifully designed, the cakes are made from our exclusive French macaroons held in place by rich vanilla butter cream icing and can come in just about any color and height you want.

Cupcakes are another modern twist on the traditional wedding cake. Individually sized, our signature flavor filled cupcakes are handmade and served fresh daily. Choose from six flavors and styles to match the mood of your reception.

Want something totally unique? Why not do a tasting plate of our delicious chocolates for your Guests. From savory to salty, we’ve got beautiful, decadent chocolates for every palate.

And, of course, traditional wedding cakes are in no shortage at Sucré. We custom design every wedding cake to tailor-fit everything you want. From the flavor to the color to the design – it’s all about you.

For more images of our specialty cakes and confections, visit our Flickr Pool.