Sucré : New Orleans Sweets Boutique: Joel Dondis & Tariq Hanna - Luxury Chocolates, French Macaroons And Gourmet Confections

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Contact Us:
3025 Magazine St
New Orleans, LA
70115
Tel. 504.520.8311
Fax. 504.520.8312
info@shopsucre.com

Store Hours:
Sun-Thu 9a-10p
Fri-Sat 9a-12a

Freshness and Care

The quality of our product requires care for optimum enjoyment

Chocolates:
Our chocolates are made with fresh cream and have a shelf life of only 14 days. Do not refrigerate and they are best consumed at room temperature.

Macaroons:
Our macaroons are best if consumed within 7 days with a maximum shelf life of 14 days. They may be frozen or refrigerated.

French Macaroons

Sucré takes these authentic Parisian pastries (also referred to as macaroons) to new level of delicate and delicious. Flavors include: Cassis, Chocolate, Gianduja, Lemon, Orange Marmalade and Pistachio. Try our chocolate covered macaroons for true decadence.

Chocolate Collections

Take a journey of flavor through each luxury chocolate collection inspired by the flavors of New Orleans, exotic international spices, and sweet confectionary favorites.

Confections

Sucre’s executive pastry chef Tariq Hanna expertly revamps classic confections with sophistication. Marshmallows grow up through flavor infusion. Sucre Bark is a spin on classic brittle through plaques of dark and milk chocolate with assorted nuts and dry fruit.

Sucré : A Sweet Boutique

504.520.8311

Freshness and Care

French Macaroons

Chocolate Collections

Confections